Our porterhouse steak is a true showstopper — combining two prized cuts in one: the tender filet mignon on one side and the flavorful New York strip on the other. This steak delivers the perfect balance of tenderness, juiciness, and rich beef flavor.
Cut thick and sourced from pasture-raised, grass-fed cattle, each porterhouse offers a restaurant-quality experience at home. Ideal for grilling, broiling, or pan-searing, it’s a steak lover’s dream come true.
Our cattle are raised humanely on open pasture with no antibiotics and no hormones ensuring pure, wholesome beef with natural marbling and incredible taste.
Highlights:
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🐄 100% locally sourced beef
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🥩 Porterhouse — includes both filet mignon & NY strip
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🌿 Pasture-raised — no antibiotics or hormones
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🔥 Perfect for grilling, broiling, or cast iron cooking
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💎 Premium, steakhouse-quality cut
Perfect For:
Special occasions, date nights, or sharing a gourmet steak dinner at home.